Burts Crisps for Workplaces & Hospitality

Burts Crisps for workplace and hospitality supply

Burts Crisps are hand-cooked crisps in individually portioned 40g bags, supplied in boxes of 20. This case format is easy to keep in a stock cupboard, move into snack boxes or display at a counter, without needing to portion products yourself. They are a strong fit for businesses looking to offer a more considered savoury snack than a standard everyday crisp selection.

The range includes Lightly Sea Salted, Devon Roast Beef, Mature Cheddar & Spring Onion, Sea Salt & Malted Vinegar, Smoked Crispy Bacon and Spicy Sweet Chilli. With classic, savoury and bolder flavour options available, you can choose a single reliable line or offer a broader mix for customers, guests and staff.

Where to use Burts 40g crisp bags

Staff kitchens, offices and meeting spaces

Keep crisp boxes on hand for office snack boxes, staff kitchens, boardrooms, meeting rooms, reception areas and managed workplace snack points. The 40g format is neat to present and works well as part of a staff treat cupboard or visitor refreshment offer.

Bars, pubs and drinks-led venues

Burts Crisps work well behind the bar, on counters and at customer tables, where they can sit alongside cold drinks. Lightly Sea Salted, Sea Salt & Malted Vinegar and Mature Cheddar & Spring Onion are particularly familiar choices for a bar snack range, while the wider selection gives you room to add more distinctive flavours.

Cafés, delis, farm shops and retail displays

For lunch deals and grab-and-go sales, 40g crisp bags are simple to place beside sandwiches, cold drinks, coffee and sweet snacks. Use boxed Burts Crisps on sandwich counters, shelves, counters, till points and takeaway displays. They are also a handy line for farm shops wanting a more premium-looking snack choice.

Hotels, lounges and catered hospitality

Add Burts Crisps to guest trays, mini bars, welcome trays, customer lounges, meeting rooms and hospitality stations. They can also be used for event refreshment where a tidy, ready-to-serve savoury snack is needed. Showrooms and reception spaces can benefit from keeping a small selection available for visitors.

Selected vending machines

Burts 40g bags can help vary a vending offer beyond standard crisp lines, including managed workplace routes and premium snack machines. Before introducing a new line, check the bag dimensions against your machine's tray space and spiral set-up. This is especially important when replacing a different brand or changing pack format.

Planning your crisp replenishment

Ordering in boxes of 20 makes it easier to match stock levels to the number of locations you serve, whether that is one office kitchen, a back bar or several customer-facing displays. Consider the flavours your customers or staff tend to choose, how quickly each area is used and how much shelf or cupboard space you have available.

Burts Crisps are often ordered alongside cold drink cans, bottled water, energy drinks, chocolate bars, sweet bags, cereal bars, wrapped flapjacks, biscuits, nuts and other savoury snacks. Buying these lines together can help keep staff rooms, snack shelves, vending machines, hospitality areas and back bars ready for service.

At a glance

• Burts hand-cooked crisp bags
• 40g individually portioned bags
• Boxes of 20
• Six available flavours: Lightly Sea Salted, Devon Roast Beef, Mature Cheddar & Spring Onion, Sea Salt & Malted Vinegar, Smoked Crispy Bacon and Spicy Sweet Chilli
• Suitable for workplace snack areas, pubs, cafés, hotels, retail displays and selected vending machines